Mixed Olives
Marinated with herbs
- VE
- V
- GF
Open Daily·12:00 – 00:00|Kitchen · Sun–Thu 22:00 · Fri–Sat 22:30
— Our Kitchen
Our full menu featuring modern Turkish cuisine with a Mediterranean twist
01Category
Marinated with herbs
Smoked aubergine puree, garlic, yoghurt and tahini topped with olive oil
Chickpeas, tahini and a hint of garlic, olive oil and sumac
Diced cucumber in creamy yoghurt with a hint of garlic and fresh dill, drizzled with olive oil and dried mint
Cooked beetroot, feta cheese drizzled with vinaigrette dressing
Boiled baby potatoes, broccoli, corn, basil pesto, mustard and mayo
Serves 2+ people
Hummus, olives, cacik, babaganoush, green potato salad, beetroot
02Category
Mozzarella coated in golden bread-crumbs served with sweet chilli dip
Cigar shaped crispy filo pastry filled with feta, halloumi, spinach and fresh herbs, served with sweet chilli dip
Fried Cypriot halloumi cheese
Sautéed mushroom and halloumi with garlic and spices
Topped with maldon sea salt
Chickpeas, broad beans, coriander, parsley, hummus, sesame seeds, garlic and fresh herbs
Slightly spicy grilled Turkish beef sausage skewers
Spicy sautéed king prawns in a tomato and garlic herb butter sauce, with cherry tomatoes, mixed peppers and chives
Buttered salt and pepper squid bites, served with homemade tartar sauce
Octopus served with broccoli tenders, paprika puree and drizzled with oil balsamic dressing
Serves 2 people
Borek, halloumi, falafel, calamari, sujuk and hummus
Serves 3 people
Borek, halloumi, falafel, calamari, sujuk and hummus
03Category
Prime cuts of marinated lamb cubes, served with salad
Spicy prime lamb kofta, finely chopped and mixed with peppers, chillies and fresh herbs, served with salad
Char-grilled lamb ribs seasoned with a blend of spices, served with salad
Char-grilled tender lamb cutlets seasoned with a blend of spices, served with salad
04Category
Marinated cubes of chicken breast, served with salad
Spicy prime chicken kofta, finely minced and mixed with peppers, garlic, chillies and fresh herbs, served with salad
Chicken wings seasoned with a blend of spices, served with salad
Boneless chicken thighs marinated with saffron, Mediterranean herbs lemon zest, served with salad
05Category
Serves 1 person
A combination of lamb rib, diced lamb, chicken wings, chicken fillet, spicy lamb skewer and a lamb cutlet, served with salad
Marinated cubes of chicken and lamb shish, served with salad
Spicy chicken and lamb kofta skewer, served with salad
10oz Fillet steak and lobster tail served with grilled oyster mushrooms and cherry vine tomatoes
06Category
Two skewers of fresh tuna, salmon, tiger prawn cooked with onions and peppers. Served with salad, mashed potato and Béarnaise sauce
Sea bass fillets served with salad, mashed potato and Béarnaise sauce
Served with salad, mashed potato and Béarnaise sauce
Served with garlic herb butter and green baby potato salad
07Category
Add homemade sauces +£1.90 — Peppercorn | Blue cheese | Café de Paris
Served with chips in a Café de Paris butter sauce
Served with grilled oyster mushrooms and cherry vine tomatoes
Served with grilled oyster mushrooms and cherry vine tomatoes
Served with grilled oyster mushrooms and cherry vine tomatoes
Served with grilled oyster mushrooms and cherry vine tomatoes
08Category
Diced lamb with mushrooms, onions, peppers and fresh tomato sauce, served with rice. Spicy hot option available
Diced chicken with mushrooms, onions, peppers and fresh tomato sauce, served with rice. Spicy hot option available
Tuna, salmon, prawns sautéed with peppers, onions and fresh tomato sauce, served with rice. Spicy hot option available
Chicken fillet in a light creamy mushroom sauce with cherry tomatoes, asparagus and spinach, served with rice
Slow-cooked beef cheeks, simmered to perfection for five hours in a blend of Mediterranean herbs and spices. Served in a velvety shiitake mushroom gravy sauce and mashed potato
Seasoned hand minced chicken, mozzarella cheese and peppers in a fresh baked flat bread, dressed with creamy butter and tomato sauce, served with yoghurt and bulgur
A traditional slow roasted tender lamb shank. Braised on the bone and cooked in a vegetable sauce, served with mashed potato
09Category
Made from hand selected cuts of the finest British wagyu beef finished with our house seasoning. Chargrilled 6oz wagyu burger, cheddar, beef tomato, gem lettuce, red onion and cornichon pickle in a glazed sesame brioche bun, served with side of crispy golden chips
Made from hand selected cuts of the finest British wagyu beef finished with our house seasoning. Chargrilled 6oz wagyu burger, cheddar, rocket, red onion, house spicy sauce, rocket and cornichon pickle in a glazed sesame brioche bun, served with side of crispy golden chips
Deep fried chicken breast finished with our house seasoning. Gem lettuce, cornichon pickle and mayonnaise in a glazed sesame brioche bun, served with side of crispy golden chips
Falafel patty with cornichon pickle, tomato, vegan mayo and rocket in a sesame brioche bun served with crispy golden chips
10Category
Casseroled aubergine filled with tomatoes, peppers, chickpeas and mozzarella with fresh tomato sauce, served with bulgur
Vegan option available
Sautéed asparagus, mushrooms, courgette, onions, peppers and aubergine in tomato sauce and garlic butter, served with bulgur. Spicy hot option available
Vegan option available
Oven baked portobello mushroom, filled with spinach, leek, halloumi, tomatoes, onions, mixed peppers and mozzarella, served with bulgur
11Category
Plain white basmati rice
Classic Turkish wheat rice (contains gluten)
Crispy golden chips
Fresh creamy butter mashed potatoes
Lettuce, grated carrot, red cabbage, rocket and pomegranated dressing
Fresh broccoli sauteed in garlic butter and sea salt
Pan-fired with garlic butter, thyme and chilli flakes